Hilton in the News

Celebrating Excellence at the Hilton Guam Resort & Spa

September 2, 2016
Celebrating Excellence at the Hilton Guam Resort & Spa Enlarge

TUMON BAY, Guam – September 2, 2016 Hilton Guam Resort & Spa is proud to recognize, Alvin Almazan, Sous Chef of Fisherman's Cove, as the hotels rising star chef. An event was held on September 2, 2016, in which up and coming chefs from various hotels were selected to prepare an exquisite dish for an evening charity event. The event raised money for Farm to Table, a local non-profit organization supporting local farmers and expanding Guam's farming industry. Media can access additional information about Hilton Guam Resort & Spa at news.hilton.com/guam.

About Hilton Hotels & Resorts

One of the most recognized names in the industry, Hilton Hotels & Resorts stands as the stylish, forward thinking global leader in hospitality. From inaugural balls and Hollywood award galas to business events and days to remember, Hilton is where the world makes history, closes the deal, toasts special occasions and gets away from it all. The flagship brand of Hilton Worldwide continues to build upon its legacy of innovation by developing products and services to meet the needs of tomorrow's savvy global travelers while more than 144,000 Team Members shape experiences in which every guest feels cared for, valued and respected. Today, the Hilton Hotels & Resorts portfolio includes more than 550 properties in 80 countries and the brand remains synonymous with "hotel."

Access the latest Hilton news at news.hilton.com or begin your journey at www.hilton.com. Social media users can engage with Hilton at www.twitter.com/hiltonhotels, www.facebook.com/hilton and www.youtube.com/hilton. Hilton Hotels & Resorts is one of Hilton Worldwide's ten marketleading brands.