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Hilton Guam Resort & Spa Easter Celebrations at Islander Terrace, Roy’s Restaurant and Caffe Cino

March 21, 2022

TUMON BAY, GUAM, 21 March 2022 - Treat the whole family to an array of fun Easter celebrations filled with dining indulgences and fun activities for the little ones.

DINE AT ISLANDER TERRACE FOR EASTER BRUNCH: Islander Terrace’s Easter Bruch Buffet has an irresistible spread featuring international cuisines that include grilled steak, whole salmon, whole roasted pig, herb roasted turkey, sushi and sashimi stations and a variety of seafood selections. Desserts include colorful and delicious desserts such as carrot cake, blueberry lemon cheesecake, raspberry meringues and so much more! Easter Brunch at Islander Terrace will be open on Sunday, 17 April. First seating at 11 am and second seating at 1:30 pm. Buffet prices are $60* per adult and $30* per child (ages 5-11). You can reserve your table by calling 671-646- DINE (3463) or online https://bit.ly/IslanderTerraceHiltonGuam.

EASTER-RIFFIC ADVENTURE AT TASI GARDEN: Kids will enjoy the Easter Egg Hunt with special appearance by the Easter Bunny! “Hop” your way to Tasi Garden at 12:30 pm and 2:45 pm for the egg hunt. The Easter Egg Hunt Categories are 2 - 5 years old, 6 - 11 years old and 12 - 16 years old. The Easter Egg Hunt is exclusive for Islander Terrace dine-in guests. Non-dine in guests may participate at the Easter Egg Hunt for $5.00 (payments are accepted at Caffe Cino). Prizes are: 1st Prize: One (1) Islander Terrace Saturday Lunch Voucher, 2nd Prize: Six (6) Cookies of your choice at Caffe Cino and 3rd Prize: One (1) Ice Cream Sundae.

EASTER DINNER AT ROY'S RESTAURANT: Enjoy a four-course dinner set menu at Roy’s Restaurant. Roy’s will be serving a delectable Easter dinner that highlights the refined dishes perfectly curated by our chefs. The Easter dinner menu includes Crispy Soft Shell Crab Sushi, Creamy Asparagus Soup, Hauʻula Roasted Beets Carpaccio and Pistachio Crusted Goat Cheese Salad, Choice of Gremolata Filet Mignon, French Rack of Lamb or Steamed Ginger Pesto Red Snapper and for dessert, White Chocolate Green Tea Bunny. This exquisite set menu is available at $60* per adult. Reservations are limited and must be made in advance. Roy’s Restaurant Easter set menu will be offered on April 17th, 5:30 pm – 10 pm. For reservations, call 671-646-DINE (3463). Alternatively, you may reserve online at https://bit.ly/RoysHiltonGuam.

SPECIALTY DESSERTS AT CAFFE CINO: Easter sweets and treats are available daily to take home to share or give away as gifts. The desserts include Carrot Cake ($5.00 per slice and $30.00 for 6 in. round), Cereal Milk Cake ($4.25 per slice and $28.00 for 6 in. round), Cookies & Cream Flower Pot ($4.50), Earl Grey Blackberry Trifle ($4.00), Shortbread Cookies ($2.50) and Homemade Marshmallows ($2.00). Order in advance by calling 671-646-1820 ext. 5355.

*Price subject to a 10% service charge. PHR Club and Military discounts applicable. Not able to combine with other promotions or discounts. Price may be subject to change without prior notice. Restrictions may apply.